During term three, some of the Puriri team are participating in weekly Garden to Table (G2T) lessons.
Half the class works in the garden, while the other half works in the kitchen to prepare a delicious meal to share together.
This week, we enjoyed pumpkin salad, green bean pesto dip, and homemade crackers.
We are lucky to have volunteer adult help in the kitchen, but we always need more! If you are available to help on Wednesdays (times rotate 3 weekly), then please have a chat to Mr Lyons.
That looks like a great time! We'll definitely have to make it in to help out!
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